BelkaFood
French-Style Pork with Mushrooms and Cheese
Main dishes

French-Style Pork with Mushrooms and Cheese

A juicy and hearty meat dish featuring mushrooms and a double layer of cheese, perfect for a filling dinner.

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Ingredients

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Method

1

Prep the pork chops, then season with salt and pepper.

2

Top the meat with sliced onions and mushrooms.

3

Add processed cheese, brush with an egg-and-mayo mixture, and sprinkle with grated cheese.

4

Bake in the oven until done.

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