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Russian · Main dishes
French-Style Chopped Chicken Patties
Tender and hearty chicken patties with potatoes, tomatoes, and a baked cheesy crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely dice the chicken fillets.
2
Coarsely grate the potatoes and finely chop the onion.
3
Combine the chicken, potatoes, onion, egg, flour, and spices. Let the mixture rest for 10-15 minutes.
4
Form into patties and sear in a preheated skillet until golden brown.
5
Transfer the patties to a baking sheet and top each with a tomato slice.
6
Mix the grated cheese, sour cream, and mayonnaise, then spoon the mixture over the patties.
7
Bake at 200°C (400°F) for 15 minutes until the cheese is melted and golden.
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