French-Style Chicken Patties Stuffed with Mushrooms

Name: French-Style Chicken Patties Stuffed with Mushrooms
Total time: 25 min
Yield: 6 g
Cuisine: French
Ingredients: 600 g Ground chicken; 1 pcs Onions, raw; Salt and pepper; 40 ml Ghee; 1 tsp Garlic powder; 0.5 pcs red onion; 1 pcs Pickle; 3 pcs Champignon mushrooms; 1 pcs Tomato; Salt, oregano; 4 tbsp Salad dressing, mayonnaise, regular; 100 g Cheese, mozzarella, low moisture, part-skim; 1 pcs Garlic, raw

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Juicy chicken patties with a savory mushroom filling, baked under a golden cheese crust.

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Method

Gather all the ingredients for the patties, filling, and topping.

Form the patties, then spoon on the filling and topping.

Bake in the oven at 180°C (350°F) for 10 minutes, then for another 10-15 minutes.

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French-Style Chicken Patties Stuffed with Mushrooms

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