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French · Main dishes
French-Style Chicken and Potatoes
A classic comfort dish featuring tender chicken breast and potatoes topped with a cheesy crust and baked until golden.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the potatoes and chicken breast.
2
Marinate the chicken with mayonnaise, mustard, minced garlic, salt, and pepper.
3
Transfer the potatoes and chicken to a baking dish.
4
For a golden topping, mix together mayonnaise, salt, pepper, and grated Gouda cheese, then spread over the top.
5
Bake in the oven until cooked through.
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