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French · Breakfast
French Cheese Omelette
A delicate omelette with cheese and meat, a classic French breakfast dish.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Melt the butter in a skillet.
2
Whisk the eggs, and season with salt and pepper to taste.
3
Pour the egg mixture into the skillet.
4
Top with green onions, cheese, parmesan, and sausage or bacon.
5
Cook until the omelette is completely set.
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