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Baking
Fragrant Apple-Stuffed Cookies
Homemade soft-dough cookies with a juicy apple and cinnamon filling. Perfect to serve with tea for a cozy family evening.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead a soft dough using all the ingredients.
2
Dice the apples and sauté them in butter with sugar and cinnamon.
3
Roll out the dough and shape the cookies with the filling.
4
Place them on a baking sheet.
5
Bake at 180°C (350°F) for about 20 minutes.
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