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Baking
Fragrant Apple Custard Pie
A delicate homemade pie with juicy apples and a sweet sour-cream topping, perfect for tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the dough using the specified ingredients.
2
Prepare the filling by combining sour cream, sugar, eggs, flour, and vanilla with sliced apples.
3
Bake in a preheated oven at 180°C (350°F) for 60 minutes.
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