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Russian · Breakfast
Fluffy Pancakes with Kefir
Classic fluffy kefir pancakes turn out wonderfully tender and are perfect for a cozy home breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the kefir with water and warm it slightly.
2
In your mixing bowl, add salt, sugar, and egg, then pour in the warmed kefir mixture. Stir thoroughly until foam appears on top.
3
Gradually add the flour.
4
Mix well until there are no lumps. You should get a thick batter that doesn't run off the spoon but instead comes off in a thick, sticky mass. Once the batter is ready, add baking soda and stir the mixture thoroughly again.
5
Heat your skillet and oil before cooking the pancakes. Fry them on both sides until golden brown. We recommend cooking over medium heat so the pancakes cook through properly.
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