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Russian · Breakfast
Fluffy Kefir Pancakes
Soft and tender kefir pancakes that make a wonderful choice for a cozy homemade breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the egg into the warm kefir, add the baking soda, sugar, and salt, then gradually fold in the flour.
2
Beat thoroughly with a whisk and let the batter rest for 10 minutes.
3
Preheat a skillet lightly greased with oil and drop in portions of the batter.
4
As soon as bubbles appear and the edges look set, flip them over. Cook until golden brown on both sides.
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