Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Breakfast
Fluffy Fish Omelet in a Multicooker
A delicate and fluffy omelet with red fish and tomatoes, cooked in a multicooker. A great option for a hearty and nutritious breakfast.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your omelet ingredients.
2
Whisk together eggs, milk, salt, and seasonings.
3
Fold in the diced red fish, tomato, and fresh herbs.
4
Grease your multicooker pot with vegetable oil and pour in the mixture.
5
Cook until you get that light, airy texture.
Comments
Log in to leave a comment.
No comments yet. Be the first!