BelkaFood
Russian · Breakfast

Fluffy Egg and Green Onion Pancakes

Hearty, fluffy kefir-based pancakes with a savory filling of hard-boiled eggs and fresh green onions.

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Method

1

Gather all the ingredients for the batter and the filling.

2

Whisk together the kefir, salt, sugar, eggs, flour, and baking soda to make the batter.

3

Finely chop the hard-boiled eggs and green onions for the filling.

4

Fold the filling gently into the batter.

5

Pan-fry the pancakes until golden brown on both sides.

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