Fluffy Crab Omelet

Name: Fluffy Crab Omelet
Yield: 2 servings
Ingredients: 4 pcs Egg; Salt; 150 ml cow's milk; 100 g Crab meat; 10 g butter

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A delicate baked omelet with crab meat and minimal fat, perfect for a light and healthy breakfast.

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Gather all the ingredients needed for the omelet.

Whisk the eggs together with the milk and salt.

Fold in the crab meat.

Bake in the oven with a touch of butter until done.

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