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Russian · Desserts
Fluffy Cottage Cheese Soufflé Bake with Sour Cream
A delicate, melt-in-your-mouth cottage cheese bake with a rich sour cream base and an airy texture. The ultimate dessert for the family table.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the cottage cheese with the sour cream.
2
Whisk in the eggs and cornstarch.
3
Add the sugar and mix thoroughly until completely smooth.
4
Transfer the mixture to a baking dish.
5
Bake in the oven until golden and set.
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