Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Main dishes
Fluffy Beef Liver Fritters
Tender and hearty liver fritters with cream, perfect for a nourishing lunch or dinner.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the liver together with the onion.
2
Mix first with the egg and cream, and then with the sifted flour, salt, pepper, and baking soda. Add a little chopped fresh herbs if desired.
3
Heat oil in a skillet over medium heat. Fry the liver fritters for a few minutes on each side until golden brown.
Comments
Log in to leave a comment.
No comments yet. Be the first!