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Main dishes
Fluffy Basmati Rice
The perfect rice side dish made with basmati that's toasted in butter first, giving you tender, perfectly separated grains.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse the rice thoroughly and drain it in a fine sieve for about 5 minutes
2
Toast the rice in butter over medium heat for a minute, stirring constantly
3
Pour in water, add salt, and bring to a rolling boil, then reduce the heat to low and cover with a lid
4
After 12 minutes, remove from heat without stirring—don't touch the lid—and let it sit for another 15 minutes
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