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Pizza
Flaky Stuffed Pizza
A hearty folded pizza made with puff pastry, savory meat filling, and melted cheese.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Thaw the puff pastry in advance and place it on a baking sheet.
2
Lightly thin out the tomato paste with water and brush it over a portion of the dough.
3
Layer your choice of fillings on top.
4
Cover the filling with the dough and firmly seal the edges using a fork.
5
Brush the top with an egg yolk and bake in a preheated oven at 200°C (400°F) until golden brown.
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