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Pizza
Five-Minute Skillet Pizza
A quick homemade pizza made with lavash bread, cheese, eggs, and tomatoes — ready in just a few minutes on a skillet.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Lightly fry the eggs in a skillet for about 1 minute.
2
Lay a sheet of lavash on top and carefully flip it over.
3
Sprinkle the surface with grated cheese and cover with a second sheet of lavash.
4
Add a bit more cheese on top, then scatter mozzarella balls, tomato wedges, and olives.
5
Cover the skillet with a lid and cook for another 2 minutes until the cheese is completely melted.
6
Slice the finished pizza into portions and serve hot.
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