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Italian · Pizza
Five-Minute Pizza
Quick and easy lavash-based pizza with eggs and melted cheese filling — ready in just a few minutes on the stovetop.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Fry the eggs for a minute, lay the lavash on top, then flip it.
2
Sprinkle cheese over the top, cover with another sheet of lavash.
3
Add another layer of cheese, some fresh mozzarella balls, tomato wedges, and olives.
4
Cover with a lid and let it cook for 2 minutes.
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