BelkaFood
Salads

Fitness Chicken Salad with Spicy Korean Carrots

A hearty and well-balanced salad featuring chicken breast, Korean-style carrots, and crunchy croutons, all tied together with a light yogurt dressing.

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Method

1

Cut the bread into small cubes and toast until lightly crisp.

2

Slice the chicken carpaccio into strips.

3

In a large bowl, combine the chicken, Korean-style carrots, corn, and fresh herbs.

4

For the dressing, mix together the yogurt, sun-dried tomatoes with garlic, and mustard.

5

Add the dressing to the salad and toss well.

6

Top with the crunchy Borodinsky bread croutons just before serving.

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