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Main dishes
Fit-Friendly Casserole
A hearty and healthy chicken casserole loaded with vegetables and topped with a golden cheese crust.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients: slice the chicken thigh fillets, zucchini, carrots, bell pepper, and cherry tomatoes.
2
Transfer everything to a baking dish, and season with salt, paprika, and garlic powder.
3
In a separate bowl, whisk the eggs with heavy cream and fresh herbs, then pour the mixture over the chicken and veggies.
4
Top with a generous sprinkle of grated Sulguni and Gouda cheese.
5
Bake in the oven until golden and cooked through.
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