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Fish & seafood
Fish Fillets in an Air Fryer
A quick and wholesome dish made from tender fish with minimal oil and seasoning—perfect for a no-fuss dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Thaw the fish fillets ahead of time and drain off any excess liquid.
2
Brush each piece on both sides with oil, then season with salt and pepper.
3
Lightly oil the air fryer basket and arrange the fish on it.
4
Cook on the "Fish" setting with medium crust, or use "Manual" mode at 350°F for about 18 minutes.
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