Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Main dishes
Fish Cakes
Tender and juicy white fish patties made with milk-soaked bread, ready in just 25 minutes.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Soak the bread in milk for 5 minutes
2
Mince the fish and onion in a food processor or run them through a meat grinder
3
Add the squeezed bread, egg, salt, and pepper
4
Mix thoroughly and shape into patties with wet hands
5
Pan-fry in oil for 3-4 minutes on each side
6
Cover and simmer for another 5 minutes
Comments
Log in to leave a comment.
No comments yet. Be the first!