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Fish & seafood
Fish and Vegetable Casserole
A tender and healthy cod casserole with potatoes and broccoli under a melted cheese crust, perfect for a light lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the cod, broccoli, and potatoes, mash them with a fork, add butter and grated cheese, and mix everything thoroughly.
2
Divide into baking dishes and bake in the oven for 10 minutes until golden brown and firm enough to hold its shape.
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