BelkaFood
Salads

Fish and Shrimp Salad with Potatoes

A hearty layered or tossed salad loaded with seafood, fish, and vegetables, dressed with a light mayonnaise.

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Method

1

Prep all your ingredients: boil the potatoes and eggs, then cook the shrimp.

2

Cut up the potatoes, fish, fresh cucumber, eggs, and cheese into bite-sized pieces.

3

Toss everything together in a bowl and dress with a light mayo.

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