BelkaFood
Fish & seafood

Fire Fish

A quick and easy pollock fillet dish with sour cream sauce and pickles.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Prep the fish fillets, onion, pickles, sour cream, flour, and pepper.

Comments

Log in to leave a comment.

No comments yet. Be the first!