BelkaFood
Russian · Main dishes

Favorite Pan-Fried Potatoes

Hearty homemade pan-fried potatoes with onions, eggs, and melted cheese.

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Method

1

Slice the potatoes and pan-fry them until halfway done, then add the onions and fry for a bit longer. Reduce the heat and let them simmer until the potatoes are fully cooked through.

2

Pour in the eggs, add the cheese and herbs.

3

Cook covered until the eggs are set.

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