BelkaFood
Fattoush Salad
Salads

Fattoush Salad

A fresh and crunchy Middle Eastern salad tossed with vegetables, herbs, and crispy tortilla chips.

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Method

1

Chop the cucumber, tomato, red bell pepper, herbs, and onion. Toss with the olives, olive oil, and a squeeze of fresh lemon juice.

2

Mix well and season with salt to taste.

3

Cut the tortillas into bite-sized pieces, drizzle with oil, and season with salt and spices. Bake on convection until golden and crisp.

4

Plate the salad, top with the crunchy tortilla chips, and dust with sumac.

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