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Russian · Snacks
Eyebrow-Raising Pickles
Crispy and zesty quick-pickled cucumbers that store wonderfully and burst with vibrant flavor.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pack the cucumbers tightly into a jar.
2
First add a splash of boiling water so the jar doesn't crack, then fill it to the top, cover with a lid, and let sit for 5 minutes before draining the water.
3
Add the 70% acetic acid, salt, and sugar into the jar.
4
Fill again with boiling water right to the top and seal hermetically with a lid.
5
Flip the jar upside down, wrap it up warmly, and let it cool completely.
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