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Desserts
Eton Mess
The famous English dessert of crushed meringue, whipped cream, and fresh berries, with a story rooted in a comical picnic mishap.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whip the egg whites with sugar until the grains are completely dissolved.
2
Pipe or spoon the meringue onto a baking sheet and bake at 100°C for at least an hour.
3
The strawberries can be macerated in a nice alcohol or sprinkled with a little sugar to release their juices.
4
Whip the chilled heavy cream until it reaches the consistency of thick yogurt.
5
Assemble the dessert in a casual, rustic manner.
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