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Russian · Snacks
Eggplants for Winter
A classic homemade preserve of eggplants with tomatoes, peppers and garlic — perfect for rounding out your winter meals.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all your ingredients.
2
Slice the eggplants and tomatoes, mince the peppers and garlic.
3
Combine the vegetables with oil, sugar, and salt, then braise until tender.
4
Stir in the vinegar, pack into jars, and seal for storage.
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