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Main dishes
Eggplant with Beef
A hearty and flavorful hot dish featuring tender beef, eggplant, and tomatoes under a melted cheese crust.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather and prep all the ingredients.
2
Slice the beef, eggplant, and onion.
3
Pan-sear the beef and onion in vegetable oil, stirring in dried herbs.
4
Toss in the eggplant, tomato paste, canned tomatoes, salt, pepper, and sugar.
5
Simmer until the meat and veggies are fully tender.
6
Top with chopped fresh herbs and grated Suluguni cheese, letting it melt completely.
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