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Snacks
EGG PATE
A delicate and quick pate made from boiled eggs, walnuts, and garlic, which makes a great spread for toast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the eggs.
2
Chop all ingredients and combine until smooth and spreadable.
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