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Salads
Egg, Cheese, and Cucumber Salad
A light and quick salad featuring hard-boiled eggs, cheese, cucumber, and corn, dressed with Greek yogurt.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Hard-boil the eggs, then cool, peel, and finely chop or dice them.
2
Grate the cheese using a fine grater.
3
Dice the cucumber into small cubes.
4
In a mixing bowl, combine the chopped eggs, cheese, cucumber, and corn.
5
Add the Greek yogurt as the dressing.
6
Season with salt and pepper to taste, and mix all the ingredients well.
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