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Russian · Baking
Easy Egg and Green Onion Pourable Pie
A simple and tender pourable pie with a sour cream and mayonnaise base, filled with a fragrant egg and green onion filling—ideal for a family lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients for the batter and the filling.
2
Whisk together the eggs, sour cream, mayonnaise, flour, baking powder, and salt to make the batter.
3
Prepare the filling using boiled eggs, green onions, butter, salt, and pepper.
4
Bake the pie in the oven until golden and done.
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