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Russian · Salads
Dressed Herring
A traditional layered salad made with herring, boiled vegetables, and eggs under mayonnaise.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Marinate the onion in apple cider vinegar for 10 minutes.
2
Grate all the vegetables and eggs on a coarse grater.
3
Layer the salad on a flat serving dish, thoroughly coating each layer with mayonnaise: start with the herring, followed by the onion, potatoes, eggs, carrots, and beets.
4
The top layer is traditionally beets, thoroughly covered with mayonnaise.
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