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Russian · Baking
"Dream of a Lifetime" Cake
A tender and quick homemade dessert with soft layers and sour cream frosting, perfect for tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Melt the butter, then whisk in the condensed milk, eggs, flour, and baking soda activated with lemon juice.
2
Divide the dough into 3 portions and fold the cocoa powder into one of them.
3
Bake each layer separately in the oven at 180°C until done, about 15–20 minutes, testing with a toothpick for doneness.
4
Whip the sour cream and sugar together with an electric mixer for about 5 minutes.
5
Generously frost the warm layers so the cream soaks in without running off.
6
Garnish the cake with chocolate and berries, then chill in the refrigerator for a few hours to set.
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