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Baking
Dorohedoro Cupcakes
Fragrant homemade cupcakes featuring almond flour and honey, topped with a whole nut. A brilliant tea-time treat for anime and baking fans alike.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Beat the softened butter with sugar until light and fluffy.
2
Add the eggs one at a time, mixing well after each addition.
3
Stir in the milk, honey, and vanilla.
4
Combine the all-purpose flour, almond flour, baking powder, and salt.
5
Gradually fold the dry ingredients into the wet mixture until just combined. Do not overmix.
6
Spoon the batter into muffin cups, filling them about ¾ full.
7
Press a whole almond gently into the center of each cupcake.
8
Bake at 170°C (340°F) for about 20–25 minutes until golden and risen.
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