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Dietary Yogurt Cake
Desserts

Dietary Yogurt Cake

Рецепты ПП: правильное питание Follow
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A light dessert made with natural yogurt and milk, featuring cocoa and a strawberry layer, set with gelatin.

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Ingredients

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Method

1

Remove the yogurt from the fridge and let it come to room temperature.

2

Bloom 50g of gelatin in milk according to package directions, then heat gently until completely dissolved. Let cool slightly.

3

Whip the yogurt with a mixer, adding sugar and lemon juice. Gradually pour in the milk mixture with gelatin while stirring constantly. Whip again with the mixer.

4

Set aside half of the yogurt mixture and fold in the cocoa. Pour into a springform pan and freeze for 10 minutes until set. Pour the remaining mixture on top and refrigerate until completely firm.

5

Prepare the strawberry layer. Bloom 10g of gelatin according to package directions.

6

Blend fresh strawberries into a purée, stir in sugar and the slightly cooled gelatin.

7

Pour the strawberry jelly over the set yogurt layer and refrigerate until completely firm.

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