Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Snacks
Deviled Eggs
A classic appetizer featuring hard-boiled eggs with a savory filling of bacon, fresh herbs, and mayonnaise.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Hard-boil the eggs, let them cool completely, and peel them. Cut them in half.
2
Cut the bacon into strips and fry until crispy.
3
Scoop the yolks into a bowl, add the bacon, chopped green onions, pepper, and mayonnaise. Mix until smooth.
4
Stuff the egg whites with the filling and serve.
Comments
Log in to leave a comment.
No comments yet. Be the first!