BelkaFood
Snacks

Deviled Eggs

A quick and easy appetizer made with hard-boiled eggs filled with imitation crab, corn, and fresh herbs.

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Ingredients

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Method

1

Hard-boil the eggs, let them cool, and peel them.

2

Cut the eggs in half and remove the yolks.

3

Finely chop the imitation crab sticks, herbs, and cheese.

4

Combine the yolks, crab sticks, corn, cheese, herbs, and mayonnaise, and season with salt to taste.

5

Stuff the egg white halves with the prepared filling.

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