BelkaFood
Baking

Delicious Tea Cake

🕐 45 min 👁 8 Channel post →

A tender and easy-to-make homemade cake with jam that is perfect for evening tea time.

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Ingredients

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Method

1

In a bowl, combine the kefir, vegetable oil, egg, sugar, vanilla, salt, flour, and baking powder.

2

Whisk the batter until smooth.

3

Grease a baking pan, pour in the batter, and spoon the jam over the top.

4

Bake for 45 minutes at 180°C.

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