BelkaFood

Delicious Shrimp Salad

A light salad with pan-seared shrimp, cucumber, and avocado, perfect as a refreshing lunch or dinner.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Season the shrimp with salt and a pinch of garlic powder, then sear until golden brown, about 2 minutes per side.

2

Peel the cucumber completely, then dice it along with the avocado.

3

Dress the cucumber and avocado with olive oil, lemon juice, and salt. Top with the warm shrimp.

Comments

Log in to leave a comment.

No comments yet. Be the first!