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Meat
Delicious Pork Brisket
Juicy and aromatic boiled spiced pork belly, which is pressed and chilled after cooking. A fantastic homemade meat appetizer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash the pork belly and pat it dry with a towel.
2
Mix all the spices with the oil.
3
Rub the spices all over the meat.
4
Wrap tightly in plastic wrap, place in a pot, and cover with cold water so it rises 2 cm above the meat.
5
Set over low heat and simmer uncovered for 2 hours without letting it boil.
6
Remove from heat, drain the broth, press under a weight, and once cooled, refrigerate overnight.
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