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Russian · Main dishes
Delicious Meatballs
Juicy meat meatballs with rice, baked in a tender sour cream and tomato sauce. A great hearty dish for a family lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely chop the onion and grate the carrots on a coarse grater. Sauté for 7 minutes.
2
Remove half of the soffritto, pour in tomato paste diluted with water. Add sour cream. Season with a little salt and simmer for a couple of minutes.
3
Add the remaining soffritto, cooked rice, egg, salt, and pepper to taste into the minced meat.
4
Mix everything thoroughly. With wet hands, form balls and place them on a baking sheet.
5
Pour the sauce over them and bake in a preheated oven at 180°C for 40 minutes.
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