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Russian · Main dishes
Delicious Casserole
A hearty casserole with mashed potatoes, ground beef, and eggplant, baked with sour cream and cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the potatoes until tender and drain.
2
Add butter and mash until smooth.
3
Dice the eggplant, salt it, and let sit for an hour.
4
Rinse the eggplant under cold water and squeeze dry.
5
Sauté the onion in oil until translucent, add the ground beef, and simmer for 7 minutes.
6
Add the eggplant and cook until tender.
7
Add the tomatoes, salt, and spices.
8
Stir in the sour cream.
9
Mix well and simmer for 5 minutes.
10
Spread the mashed potatoes in a baking dish and top with the meat mixture.
11
Sprinkle with grated cheese.
12
Bake in the oven at 180°C (350°F) for 15 minutes until golden brown.
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