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Delicious Berry Candy Bites
Wholesome homemade candies made with cashews and blackcurrants, finished with a chocolate coating—no added sugar. Perfect as a healthy treat to enjoy with tea.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Pour boiling water over the cashews and let them sit for 30 minutes, then drain and dry them well. Transfer to a blender, add your thawed blackcurrants and sweetener, then blend until smooth.
Roll the mixture into balls and refrigerate for 30 minutes.
Break the chocolate into chunks and melt it in the microwave using short 15-20 second bursts. Add a splash of vegetable oil if you need it to flow better.
Coat the candies in chocolate and refrigerate until set.
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