BelkaFood
Desserts

Delicious Berry Candy Bites

🕐 60 min 👁 1 Channel post →

Wholesome homemade candies made with cashews and blackcurrants, finished with a chocolate coating—no added sugar. Perfect as a healthy treat to enjoy with tea.

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Method

1

Pour boiling water over the cashews and let them sit for 30 minutes, then drain and dry them well. Transfer to a blender, add your thawed blackcurrants and sweetener, then blend until smooth.

2

Roll the mixture into balls and refrigerate for 30 minutes.

3

Break the chocolate into chunks and melt it in the microwave using short 15-20 second bursts. Add a splash of vegetable oil if you need it to flow better.

4

Coat the candies in chocolate and refrigerate until set.

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