BelkaFood
Delicate pancakes with cottage cheese filling and fragrant berry jam
Russian · Desserts

Delicate pancakes with cottage cheese filling and fragrant berry jam

Tasty pancakes stuffed with creamy cottage cheese and topped with homemade berry sauce—perfect with tea or as a dessert.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Put the berries in a saucepan, add sugar and lemon juice. Place over medium heat.

2

Bring to a boil, simmer for a couple of minutes, then remove from heat and let cool.

3

Mix the cottage cheese with powdered sugar until smooth.

4

Spread the cottage cheese mixture on each pancake, top with berries, and roll into little logs.

Comments

Log in to leave a comment.

No comments yet. Be the first!