BelkaFood
Russian · Snacks

Delicate Lavash Roll with Pink Salmon

An appetizer made of lavash with canned fish, eggs, and vegetables. A simple-to-make dish, perfect for a quick snack or a light lunch.

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Ingredients

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Method

1

Mash the canned pink salmon with a fork.

2

Dice the hard-boiled eggs finely.

3

Unroll the lavash and spread mayonnaise over it.

4

Layer the fish, eggs, and carrots on top.

5

Sprinkle with grated cheese and chopped herbs.

6

Roll up tightly, slice into portion-sized pieces, and arrange on a plate.

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