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Russian · Breakfast
Delicate Cottage Cheese Soufflé Casserole
An airy cottage cheese casserole with a delicate soufflé texture that is perfect for a healthy breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine all the ingredients and blend with an immersion blender until smooth.
2
Let the batter rest for 15 minutes.
3
Pour the mixture into ramekins or baking molds and bake at 180°C (350°F) for 20 minutes.
4
Garnish the finished cottage cheese casserole with fresh raspberries.
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