Delicate Cottage Cheese Pie

Name: Delicate Cottage Cheese Pie
Yield: 8 servings
Ingredients: 400 g Wheat flour; 2 pcs Egg; 100 g Sugar; 200 g butter; 0.5 tsp Salt; 0.5 tsp Baking soda; 700 g Quark; 150 g Sugar; 2 pcs Egg; 1 pcs Vanilla sugar; 200 g Sour cream; 70 g Corn starch

ПР Просто! Вкусно! Follow

👁 14 Channel post →

A fragrant homemade pie with a juicy cottage cheese filling and crumbly pastry, perfect for tea time.

Servings

the whole recipe recalculates

Or tap the amount of any ingredient and enter what you have — the whole recipe adapts

Rescaled from:

Your rating

Ingredients

Nutrition facts

kcal

protein

fat

carbs

Food cost PRO

Quick price-per-kg calculator

Pack weight, g

Pack price

Price per kg

Unlock with Pro Try Pro

Method

Make the dough by combining flour, eggs, sugar, butter, salt, and baking soda.

Prepare the filling by mixing cottage cheese, sugar, eggs, vanilla sugar, sour cream, and cornstarch.

Assemble the pie and bake according to the video instructions.

Comments

No comments yet. Be the first!

Delicate Cottage Cheese Pie

Belka Pro

Ingredients

Method

Comments